Zumachi Decaf - 227g

||Ethyl Acetate (EA) – This naturally occurring ester (present in bananas and also as a by-product of fermented sugars) can be isolated and used as a solvent to bond with and remove caffeine from green coffee. First the coffee is sorted and steamed for 30 minutes under low pressure in order to open the coffee seeds' pores and prepare them for decaffeination. The coffee is placed in a solution of both water and ethyl acetate, where the EA will begin to bond with the salts of chlorogenic acids inside the seeds. The tank will be drained and refilled over the course of eight hours, until the caffeine is no longer detected as present. The seeds are steamed once more to remove the ethyl acetate traces, though EA is only harmful to humans in very high quantities (400 parts per million or more). The coffee is then dried and polished for export.”

Country: Colombia
Producer: De Cana
Region: Huila, Colombia
Variety: Castillo, Colombia
Altitude: 2100 meters
Tasting Notes: Brown Sugar | Raspberry Jam | Orange
Price
Regular price
$17.00 CAD
Sale price
$17.00 CAD
Regular price
15-day return policy
Secure purchase
Zumachi Decaf - 227g

The testimonies

“Wow! New discovery :) Awesome place & staff with a spectacular decor, topping it off with great choice of music (relaxation)... outdoor terrace seating too. Near La Gare..bike path 🚲”

Stephan Customer

“Always a warm welcome, and everything is delicious. The brioche is a must-try, the best I've ever eaten. This place puts a smile on your face.”

Pamela Customer

“10/10 for everything, everything, everything: sportswear, bikes, maintenance, service, good atmosphere, delicious menu. We can't walk past the Olodge without my daughters asking me to stop for a smoothie and the best cinnamon buns. It's a little gem in the Laurentians.”

Maika Customer

“The staff is impeccable, the service exceptional, and the food is delicious!”

Frédéric Customer

"The coffees and smoothies are great. The people are helpful and friendly. A beautiful place for outdoor and cycling enthusiasts."

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